Brad's baked pork chops. Juicy, delicious, oven baked, boneless pork chops coated with a seasoned crisp crust. These pork chops are amazing and better than Shake-n-Bake. Even my husband (who's not a big pork chop fan) LOVES them.
Breaded baked panko pork chops, crispy on both sides and not dried out, were like the mystical dinnertime unicorns moms just couldn't seem to find. Especially when you consider there's absolutely no denying the scrumptiousness of a perfectly cooked, crusted pork chop. Easy oven baked pork chops that are tender, juicy, and easily customized to your favorite spices and seasonings. You can have Brad's baked pork chops using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients of Brad's baked pork chops
- Prepare 3 of LG pork chops.
- Prepare of salt and pepper.
- You need 1/2 bunch of asparagus, chopped into 1 inch pieces.
- You need 1 can of Campbell's french onion soup.
- Prepare 8 Oz of sliced mushrooms.
- Prepare 1/2 of sweet onion, chopped.
- You need 1 tbs of minced garlic.
- It's 1/2 tsp of seasoned salt.
- It's 4 of servings of rice prepared with beef broth.
With a few simple tricks, you can make juicy and tender pork chops in the oven Jump to the Easy Oven Baked Pork Chops Recipe or watch our quick recipe video showing us make them. Baked pork chops are a great weekend or holiday dinner - they do take a little while to cook, but they're worth it. Expect to bake them about an hour minimum, but longer is excellent if you've got the time! one apple (I like gala, pink lady, anything sweet but tart) for every two porkchops. Easy baked pork chops with four ingredients: bone-in chops, dry rub, butter and thyme.
Brad's baked pork chops instructions
- Place prepared rice in a 9 X 13 baking pan..
- Sprinkle pork chops with salt and pepper. Place on top of rice..
- Spread asparagus over pork chops..
- Pour soup over everything. Cover with tin foil..
- Bake at 350, 30 - 40 minutes. Until pork chops are done..
- Meanwhile melt 1 tbs butter in a med fry pan. Add onions and mushrooms. Sauté until everything starts to brown. Add garlic and seasoned salt. Continue until everything is well browned..
- When all is done. Plate rice and pork over the top. Top with sautéed veggies. Serve with whipped yams..
This is one of the best baked pork chop recipes ever, so tender! To get tender oven baked pork chops with juicy meat, you need to know how long to bake, at what temperature and the baking time. How to fry breaded pork chops. Marinate pork chops for one hour or in the fridge overnight. Place flour, beaten eggs, and breadcrumbs in separate Fry breaded pork chops in a pan over medium heat with enough oil to reach half of the sides.