Shake N bake stuffed chicken. I think this is much better than the stuff you buy from the store. It's a quick meal when you don't have time or don't know what else to make. very, very tasty! Shake 'n Bake is a type of flavored breadcrumb mix from Kraft Foods.
No need to choose store-bought when you can easily make your own blend of flour and seasonings to 'shake and bake' your chicken. All Reviews for Easy Shake and Bake Chicken. We rarely ate things like shake and bake chicken when I was growing up. You can cook Shake N bake stuffed chicken using 8 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Shake N bake stuffed chicken
- Prepare 1 of chicken breast.
- You need 1 packages of of herb shake N bake.
- You need 1 of egg.
- Prepare 1 bunch of shredded cheese.
- Prepare 1 of tin meat loaf pan.
- You need 4 of toothpicks.
- Prepare 1 of Campbell cream stock.
- You need 1 of Mrs. dash seasoning.
My father was the cook in the family and he liked to make everything from scratch. Because the chicken is seasoned shaking in a plastic bag rather than dipping, you won't have a clean up for that either. Shake 'n Bake, manufactured by Kraft Foods, is a flavored bread crumb-style coating for chicken and pork. The product is applied by placing raw meat pieces in a bag containing the coating, closing the bag, and shaking so the particles adhere.
Shake N bake stuffed chicken instructions
- Preheat the oven at 350°F..
- Then you should cut the chicken breast in half (like cutting a bagel) but not fully in half. Cut it so there's a flap (like a book).
- Thirdly, whisk the egg..
- Then after the egg us whisked, coat the chicken breast in the egg..
- After the chicken is evenly coated in the egg, put the chicken in the shake n bake bag and shake so that the chicken is coated evenly. (I normally keep the excess shake n bake so that I can put some inside the flap).
- Then, open the flap, and put shredded cheese in the flap. You could also put extra shake n bake in the flap before you put cheese in..
- After that, close the flap and secure it with toothpicks, so that our remains closed..
- Pop this chicken into the oven and leave it in there for roughly 30mins..
- While the chicken is in the oven. After you take the chicken out, on a skillet or pan, pour the Campbell cream stock onto the skillet, let it heat up, and add in Mrs. Dash seasoning into the cream sauce (to taste)..
- After 2 - 3 mins, put the chicken onto a plate, and pour the sauce mixture over top!.
- Enjoy your meal :).
The coated meat is then baked in the oven. For simple prep, moisten the chicken, shake it in the coating and bake it until it's fully cooked. Use it with bone-in or boneless chicken to make crispy baked chicken, a crispy chicken sandwich or easy chicken nuggets. Kraft Shake 'N Bake Original Chicken lets you enjoy crispy, crunchy chicken without all the unnecessary fat and calories of frying. This coating makes moist and delicious chicken in the oven.