Honey-Mustard Chicken. This Honey Mustard Chicken is a fantastic midweek meal that's fast to whip up and tastes Honey Mustard Chicken. You just mix honey, Dijon mustard, and olive oil together and pour it over chicken thighs in a The chicken produces its own gravy with the honey and mustard, and the skin on the top gets crispy. This honey mustard chicken is seared chicken breasts that are coated in a honey, mustard and butter mixture, then baked to perfection.
Baked Honey Mustard Chicken - The classic combination of honey and mustard smothered all over tender chicken breasts and baked to a succulent perfection. Anywho, this honey mustard chicken is seriously delicious, and it's unbelievably easy to prepare! I quick saute of some onions and garlic, then a speedy blend of some mustards and honey, add it all. You can cook Honey-Mustard Chicken using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Honey-Mustard Chicken
- Prepare 4 of Chicken Breasts (boneless, skinless...about 1 lbs.).
- Prepare 1 can of Campbell's Condensed Cream of Chicken Soup (10 3/4 oz).
- It's 1 tbsp of Butter or Margarine.
- It's 1/4 cup of Mayonnaise.
- You need 2 tbsp of Honey.
- It's 1 tbsp of Spicy Brown Mustard.
- It's 1 of *Optional: Hot Cooked Rice or Shortcut Risotto Verde (see recipe link in directions).
- Prepare 1 of *Optional: 1/2 teaspoon Orange Peel (grated).
This creamy honey mustard chicken recipe has tender, melt-in-your-mouth chicken breasts and a silky honey Dijon sauce. It's quick and easy to make, so it's great for busy weeknights but tasty. This honey mustard chicken recipe is made with two types of mustard and a splash of soy sauce for added umami flavor. It's such an easy dinner recipe!
Honey-Mustard Chicken instructions
- Melt butter in 10 inch skillet over medium-high heat. Add chicken and cook for about 10 minutes or until browned on both sides. Remove chicken and set aside. Wipe out skillet..
- In same skillet, combine soup, mayonnaise, honey, and mustard (and orange peel, if using). Heat to boiling, return chicken to skillet, reduce heat to low, and cover. Cook for 5 minutes or until chicken is cooked through (no longer pink), stirring occasionally..
- To serve, arrange chicken over rice or risotto. Stir sauce and spoon over chicken. https://cookpad.com/us/recipes/347450-shortcut-risotto-verde.
- *** Recipe originates from Campbell's " Fabulous One-Dish Recipes" cookbook (1992) ***.
Spice up boring chicken with this delicious and healthy Honey Mustard Chicken Marinade recipe. Honey Mustard Chicken - a simple recipe for chicken baked to perfection with a honey, mustard and soy sauce glaze. You can serve this alongside some fluffy carbs, ideally something that will soak up. Now only are you going to learn how to make a delicious honey mustard marinade/glaze recipe for chicken, you're also going to see one of the easiest. Baked Honey Mustard Chicken - The creamiest honey mustard chicken ever!