Shrimp and loaded vegetable scampi. Shrimp Scampi Foil Pack DinnerReluctant Entertainer. shrimp scampi, lime, green pepper, red pepper, red onion, fresh dill. Here's a healthy twist on shrimp scampi. We left out the butter and loaded the dish up with red peppers and asparagus for a refreshing spring meal.
But here's a lighter version that's loaded with veggies. Shrimp scampi has to be one of the easiest ways to quickly prepare shrimp! We simply sauté the shrimp with garlic in butter and olive oil, splash it with some white wine, let the wine reduce while the shrimp cooks, and then toss it with fresh parsley, lemon juice and black pepper. You can cook Shrimp and loaded vegetable scampi using 6 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Shrimp and loaded vegetable scampi
- You need of Pre cooked shrimp large.
- It's of Zucchini.
- It's of Mushrooms.
- You need of Asparagus.
- You need of Yellow grape tomatoes.
- It's of Campbell's Scampi Skillet sauce.
Shrimp scampi is a classic recipe and for a good reason. Who doesn't crave sweet shrimp in creamy lemon butter sauce? These shrimp are perfect served as an appetizer, side to vegetables or next to a few slices of crusty bread. They are also an excellent topping for pasta and rice.
Shrimp and loaded vegetable scampi step by step
- Prep & weigh your ingredients. 10 large shrimp, 2.6 ounces of zucchini, 1.5 ounces of baby bellas, 2 ounces of asparagus, 2 ounces of yellow cherry tomatoes. The starch is 1 serving of green lentil penne.
- In a ceramic non-stick skillet add mushrooms, zucchini, and asparagus. No extra oil is required. Sauté till tender.
- Add in pre-cooked shrimp and tomatoes.
- Add in 1/4 cup of skillet sauce..
- Sauté and combine well.
- Serve over penne.
- Nutrition facts.
Scampi can refer to large shrimp or prawns, but is most ubiquitously the quick dish of shrimp sautéed in garlic, butter, and white wine. Classic Shrimp Scampi tossed with garden fresh asparagus and tomatoes for a wonderful restaurant quality meal you can make at home. Hi Tricia, what a beautiful dish, looks like it is just loaded with flavor. This is the kind of dish my whole family would love. kind vegetables taste good shrimp scampi. To make your scampi look better and highlight it's flavor, may I suggest some grilled Asparagus, steamed Broccoli, Grilled red onions and Jersey Tomatoes, Snow Peas, Sugar Snap Peas, sauteed Zucchini, Yellow Squash and diced tomatoes.