Recipe: Appetizing Ham And Cheese Casserole

Ham And Cheese Casserole. Bake ham and cheese in a classic custard of eggs and milk, because sometimes the simplest ideas are the best. Stir in ham, then add cheese pieces and stir well. Put four favorite breakfast ingredients - ham, eggs, cheese and bread - into one dish and you have the perfect morning wake-up call for a house full of guests.

It's got all your favorite breakfast components: a little egg, a little cured meat, bread, and cheese. Just be sure to crisp it up in a pan before adding to your casserole. As I said, this ham and cheese breakfast casserole is a super humble dish, but this is the only thing I would eat for Christmas brunch growing up. You can have Ham And Cheese Casserole using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Ham And Cheese Casserole

1. Prepare of Ham, cubed.
2. You need of Frozen chopped broccoli.
3. Prepare of Pasta, I prefer elbows, shells, or bow tie.
4. You need of Butter.
5. You need of Basil pesto (I use Classico brand).
6. You need of Campbell's cheddar cheese soup.
7. You need of Milk.
8. It's of Shredded Italian mix cheese ( use your favorite but this melts great).
9. Prepare of Salt and pepper to taste.

For Christmas Eve dinner, we always have ham and we alllllways have so much leftover. This ham and cheese breakfast casserole is the best solution. This easy breakfast casserole is made with bread, ham, cheese, green chiles and eggs. I'm all for preparing ahead of time, and I'm pretty sure this easy breakfast casserole is my answer!

Ham And Cheese Casserole instructions

1. In large pot boil water and cook pasta.
2. Meanwhile in large skillet over medium heat melt butter.
3. Add pesto, soup, and milk, mixing well until combined and smooth.
4. Add shredded cheese and mix until melted.
5. When the cheese is melted add the ham and cooked broccoli.
6. Drain and add pasta mix well.
7. Sprinkle with Parmesan cheese and serve🍴.

This HAM AND CHEESE BREAKFAST CASSEROLE is our favorite make ahead breakfast for any special occasion. Loaded with ham, cheese, , bread, eggs, herbs, and more! Sure to please everyone and just so easy to make! This healthy update of a traditionally rich ham-and-cheese breakfast strata is made lighter primarily by losing a few egg yolks and using nonfat milk. This casserole is a great choice for a potluck or for a one-dish meal at home.